Bone-In Boston Butt Roast

Bone-In Boston Butt Roast

Regular price $10.00 $0.00
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Bone-In Boston Butt – Idaho Pasture Pigs


Savor the rich, tender flavor of our Bone-In Boston Butt, cut from Idaho Pasture Pigs raised naturally on our family farm. Our pigs are pasture-raised with plenty of room to roam and root, resulting in pork that’s beautifully marbled, juicy, and full of authentic farm flavor.

This versatile cut is perfect for slow roasting, smoking, or pulled pork, delivering incredible tenderness and depth thanks to the natural fat balance and bone-in flavor.

Product Details:

  • 🐖 Breed: Idaho Pasture Pig – known for tender, flavorful, well-marbled pork

  • 🌿 Raised on: Pasture with non-GMO, mostly organic feed

  • 🏷️ Processing: USDA inspected and vacuum sealed for freshness

  • ❄️ Storage: Sold frozen

  • 💲 Price: ~$9.00 per pound

Taste the difference of farm-raised, pasture-fed pork — quality you can trust, flavor your family will love.


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